Say hello to my first Christmas cookie recipe this year.
These are buttery and softer on the inside. They still have that crunch characteristic of all shortbread though. There are subtly sweet and full of sugar sprinkles. A fast favorite with my siblings!
These couldn’t be easier to whip up. Need cookies for a Christmas party? Crunched for time? Sugar craving? These are the answer. You simply cream the butter and sugar until fluffy and add the vanilla, flour, and salt. Don’t forget the sprinkles 🙂
You know, we never have Christmas cookies per se … we are popcorn, cake, and fudge people. Now, we always have my grandma’s Russian tea cakes but those are the only cookies that I associate with Christmas. These remind me a little if those. Their texture, so buttery and a little crunchy, is similar.